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Mayan organic ceremonial Cacao (1/2 Lb Solid Block)

Mayan organic ceremonial Cacao (1/2 Lb Solid Block)

Regular price $30.00 USD
Regular price Sale price $30.00 USD
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Mayan organic ceremonial Cacao (1/2 Lb Solid Block)

100% pure Mayan organic ceremonial Cacao, artisanally prepared by indigenous mothers in Mayan Guatemala. We share with you our presentation of a 1/2 lb cacao paste block; a rich and delicious bar of gold made from the ‘Drink of the Gods’!

 Maya Moon Cacao beans are sourced directly from our farmers in Alta Verapaz; the highlands of Central Guatemala, where the fruits of the cacao trees are harvested and the beans extracted, fermented, and dried, ready for our team of Mayan mothers to work their loving magic! In the home of cacao in San Marcos La Laguna, Lake Atitlan, our cacao beans are roasted, hand-peeled, and ground into a paste before then being molded into the blocks of 100% pure cacao for your delight!    

 Cacao (Kah-kaw) was first grown in Central and South America during the Aztec and Mayan civilizations. It was used ceremonially as an offering to the Ancient Gods and was valued so highly that it was also a standard unit of currency in Mesoamerican native cultures.    

Cacao has been enjoyed for thousands of years for its health-promoting qualities. It is a heart opener and womb healer. It gives a mental and emotional lift and provides vital nutrients such as iron, calcium, potassium, magnesium, vitamins A, B1, C, D, and E, antioxidants, and flavonoids. It is indeed a sacred superfood!

 *100% Natural  *Unsweetened  *Vegan  *Gluten-Free  *Dairy-Free  *Soy-Free

 Maya Moon Cacao promotes fair trade and provides a dignified wage to our Mayan mothers. We deliver directly to you, without middlemen! 

ORDER NOW and enjoy a delicious hot chocolate and ceremonial grade, or add it to your favorite smoothie, dessert, or recipe.

Frequently Asked Questions

Q: What is ceremonial cacao?

Ceremonial cacao is a minimally processed, pure form of cacao from Indigenous-farmed sources in Guatemala. Unlike commercial cocoa powder, ceremonial cacao retains all natural fats, antioxidants, and nutrients, making it ideal for ceremonial consumption and daily wellness rituals.

Q: What are the health benefits of ceremonial cacao?

Ceremonial cacao is rich in flavonoids and theobromine, naturally supporting heart health, cognitive clarity, sustained energy, and emotional well-being. One serving provides magnesium, iron, and over 800 naturally occurring compounds that work synergistically to nourish body, mind, and spirit.

Q: How is ceremonial cacao different from regular cocoa powder?

Unlike processed cocoa powder, ceremonial cacao is minimally processed to preserve nutrients and active compounds. It's ethically sourced from Mayan farmers in Guatemala, organic, fair-trade certified, and free from additives, pesticides, and processing chemicals.

Q: How do I prepare ceremonial cacao for a ritual?

Warm filtered water to 140-160°F (60-70°C). Add 1-1.5 oz of cacao and stir or whisk vigorously to create a frothy, heart-opening drink. Some people add natural sweeteners like honey or maple syrup. The key is intention, presence, and mindful consumption.

Q: Is this cacao certified organic and fair-trade?

Yes. Our ceremonial cacao is certified organic, fair-trade, and ethically sourced directly from Indigenous Q'eqchi' farmers and Kaqchikel women in Guatemala. All employees are paid fair wages, supporting sustainable, community-centered production.

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maya-empowerment-initiative

Empowering Maya Mothers, Protecting Children’s Futures

Empowering Maya Mothers, Protecting Children’s Futures

Support indigenous single mothers in San Marcos La Laguna, Guatemala. Your donation provides health care for children, education, and opportunities that uplift women artisans and strengthen our Maya community. Every gift plants hope for future generations.

With gratitude,
Maltiox 🤍

Frequently Asked Questions

Q: What is ceremonial cacao?

Ceremonial cacao is a minimally processed, pure form of cacao from Indigenous-farmed sources in Guatemala. Unlike commercial cocoa powder, ceremonial cacao retains all natural fats, antioxidants, and nutrients, making it ideal for ceremonial consumption and daily wellness rituals.

Q: What are the health benefits of ceremonial cacao?

Ceremonial cacao is rich in flavonoids and theobromine, naturally supporting heart health, cognitive clarity, sustained energy, and emotional well-being. One serving provides magnesium, iron, and over 800 naturally occurring compounds that work synergistically to nourish body, mind, and spirit.

Q: How is ceremonial cacao different from regular cocoa powder?

Unlike processed cocoa powder, ceremonial cacao is minimally processed to preserve nutrients and active compounds. It's ethically sourced from Mayan farmers in Guatemala, organic, fair-trade certified, and free from additives, pesticides, and processing chemicals.

Q: How do I prepare ceremonial cacao for a ritual?

Warm filtered water to 140-160°F (60-70°C). Add 1-1.5 oz of cacao and stir or whisk vigorously to create a frothy, heart-opening drink. Some people add natural sweeteners like honey or maple syrup. The key is intention, presence, and mindful consumption.

Q: Is this cacao certified organic and fair-trade?

Yes. Our ceremonial cacao is certified organic, fair-trade, and ethically sourced directly from Indigenous Q'eqchi' farmers and Kaqchikel women in Guatemala. All employees are paid fair wages, supporting sustainable, community-centered production.

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